
Two remarkable students have been crowned the winners of Miss Scott’s Chef of the Year Award, receiving shining trophies and thunderous applause for their dedication, passion, and enthusiasm in the kitchen. The KS3 award goes to Erin H, and the KS4 award goes to Lily S this year. Well done Girls!
The prestigious award, created by culinary teacher Miss Scott, celebrates students who go above and beyond in the world of food – from baking and cooking to teamwork and creativity. This year, it was proudly awarded to two special students who have consistently demonstrated commitment to the subject and a true love for all things culinary.
“These two students have absolutely earned this,” said Miss Scott. “Their energy, their effort, and their joy in the kitchen are infectious. Whether they were baking biscuits or trying something new on the stove, they always gave it their all.”
During the award presentation, both students were presented with individual Chef of the Year trophies and certificates to mark their achievement.
Miss Scott, Food Preparation and Nutrition Co-ordinator















